Producer
CTAHR Cabbage Co.
Contact: Kyle Franks
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About Us
We are a Molokai small farm hui of UH CTHAR students learning market farming and value-adding. We utilize natural farming practices to grow Copenhagen and Savoy varieties, led by 'Akua, 'Aloha, and 'Aina, to create products that are 'ono loa! We grow more than food, we grow communities!
Practices
We utilize natural farming practices that focus on soil health and microbiological diversity resulting in the highest nutrition available for the crops we grow.
