We are a small homestead style family farm growing a wide range of fruits and vegetables. We use all natural farming practices and our focus is on being self sustainable and decreasing our reliance on imported foods. Our goal is to make more locally grown fruits and vegetables available to our community.
We started Kōhiamau Farms in 2021.The name Kōhiamau was chosen because it represents to us, a place of abundance and healing. Our family has gone through our share of hard times over the years and our farm has given us a place to heal and to be stewards of the land, it has become a place of learning and growing.